Restaurant 'de Lier' Menu

Restaurant 'de Lier' in Schinveld offers a delightful and varied menu that caters to a range of tastes. For starters, guests can enjoy Carpaccio van rosbief or try comforting soups like Kippensoep, Courgettesoep met kip, or the vegetarian Courgettesoep met komkommer. The Goulashsoep also stands out for those seeking something hearty. Main courses feature a diverse selection, from the traditional Konijn op Limburgse wijze (rabbit prepared in Limburg style) to juicy cuts like Entrecote and Hamburger (rund). The Spare-ribs met knoflooksaus is a flavorful choice, while Zuurvlees van de Schotse Hooglander offers a unique taste of Scottish Highland beef. For seafood lovers, the menu includes Zalmfilet, a comforting Vispannetje, and a beautifully prepared Zeebaars op de huid gebakken (sea bass pan-seared with skin), alongside the exotic Victoriabaars. Vegetarians and vegans are well taken care of with dishes like the hearty Pompoenstoofschotel (pumpkin stew), the vibrant Rode bietenstoofpot met kastanjechampignons (beetroot and chestnut mushroom stew), and the Mexicaanse schotel (Mexican plate). For dessert, the restaurant offers an array of ice cream options, including classics like Kinderijs met slagroom (children’s ice cream with whipped cream) and indulgent choices such as IJs met chocoladesaus en slagroom (ice cream with chocolate sauce and whipped cream) or IJs met caramelsaus en slagroom (ice cream with caramel sauce and whipped cream). Whether you're in the mood for a traditional dish, a vegetarian delight, or a sweet finish, Restaurant 'de Lier' provides a comprehensive and satisfying dining experience.